Easy Cheesy: Three Bridges’ gluten-free five cheese ravioli

Three Bridges, a company that whips up chef-crafted meals, pastas, and sauces, recently conducted a survey, asking people whether they’d rather give up the gym for the rest of their lives or give up pasta for the rest of their lives. 70 percent of respondents said they’d ditch the gym and keep the pasta. I can’t blame them—can you? As someone who’s been eating gluten-free for several years, I can identify with the scary thought […]

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This August, cool off with almonds

You probably already know that almonds are a delicious, nutritious, gluten-free snack, and that almond milk is an excellent alternative to cow’s milk for those who are lactose-intolerant or dairy-free. But did you know that almonds can actually help you cool down during this hot summer? Below, check out four easy-to-make popsicle recipes from The Almond Board of California that are tasty, healthier treats to keep you chilled out on summer days. These simple recipes, […]

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Gluten-Free Road Trip Snacks

August is the last full month of summer, so it’s time to get your summer vacations in before the weather turns cooler. Of course, if you’re gluten-free, traveling can be a little more complicated due to wondering where you can eat safely during your trip. If you’re traveling by car, you have one big advantage: plenty of space to pack a large stash of gluten-free foods. While it’s always great to bring your favorite safe […]

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Fun ways to enjoy Barbara’s gluten-free cereals

Cereal: It’s not just for breakfast. Of course, it does make an excellent breakfast food, don’t get me wrong. Gluten-free cereal, your milk of choice, and fresh fruit (sliced bananas, or a mix of strawberries and blueberries) is a wholesome way to start your day. But with cereal, you’re really not limited to making it just a breakfast food. Especially when you have versatile cereals to use, like Barbara’s five gluten-free varieties. Barbara’s is well-known […]

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