Fun springtime food ideas, featuring Glutino–plus Earth-friendly tips!

The birds are chirping, the trees are budding, and the sun is finally here to stay for a while! It’s springtime, a joyous time of the year where everything seems more fun—including your food. This spring, why not add a little fun and whimsy to your meals and snacks? And don’t forget, April 22 is Earth Day. So while you’re enjoying making your yummy, fun meals and treats, take a moment to think about how […]

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A gluten-free “toast-test” with the BELLA Dots 2.0 toaster

I was intrigued, although a little skeptical, when I first heard about it: a toaster with a gluten-free setting that can help people properly toast gluten-free foods. But within just one breakfast, the BELLA Dots 2.0 toaster had convinced me that its gluten-free toasting abilities were for real. The BELLA Dots 2.0 toaster is a stylish little toaster with a fun, slightly retro look and feel. There are four gorgeous colors available—a gleaming gold, sleek […]

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How to survive a business lunch when you’re gluten-free

Since having to become gluten-free, I tend to frequent two kinds of restaurants: 1. The kind that has a gluten-free menu and kitchen staff trained to follow proper procedures for cooking for and serving gluten-free patrons 2. The kind where I know waitstaff is attentive and food is rather plain, where I could say something like “I am gluten-free, so would it be a problem for the kitchen to modify this meal for me so […]

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